Fig
Jams Fig DESCRIPTION INGREDIENTS Ingredients: Figs from Provence, White cane sugar. Prepared with 71 gr of fruit for 100 gr of jam. Total sugar content after cooking: 63 gr per 100 gr. May contain trace amounts of nuts. CALORIES 1150 kJ / 271 kcal TOTAL FAT 0,1 g SATURATED FAT <0,1 g TOTAL CARBOHYDRATE 67…